Hospitality-Grade POS for Hotel Restaurants
One Platform for Every Hotel Outlet
Manage Every Outlet from One System
- Unified menu management: Update prices, items, and modifiers across the lobby bar, signature dining, café, and room service from a single workspace.
- Outlet-specific reporting: Track revenue, labor, and product mix for each F&B outlet independently while rolling up to property-level dashboards.
- Permissioned staff workflows: Grant the right access to bartenders, servers, banquet captains, and managers based on the outlet they're working.
Effortless Room Service & In-House Charging
- Charge to room with confidence: Capture room number, guest name, and folio reference at the point of order — ready to sync with your PMS at end of day.
- Course-fired room dining: Send room service orders to the right kitchen station, time them to the elevator ride, and notify the runner when ready.
- Mobile-ready ordering: Servers and concierge can take orders directly from a handheld — no walking back to the terminal.
Built for Banquets, Events & Catering
- Pre-set event menus: Lock down banquet menus and pricing per event so the bar and kitchen staff ring orders correctly under pressure.
- Group billing made simple: Combine, split, and transfer cheques across tables and rooms during weddings, corporate dinners, and conferences.
- Live performance reporting: See real-time labor, sales, and consumption metrics so banquet managers can adjust on the fly.
Designed with Restaurants in Mind, Tailored for You
Advancing Restaurants Every Day
Community Engagement: Championing operators and staff through education and shared industry resources.
Smart Insights: Real-time analytics and performance metrics to make informed decisions across every outlet.
Always Reliable, Even at Peak Hours
Cloud-Based Convenience: Preserve data securely and eliminate paper reliance with modern cloud technology.
Seamless Integration: Connect effortlessly with third-party tools to keep front-of-house and back-of-house in sync.
Free Award-Winning Support, Anytime
Help, Your Way: Choose between live assistance or self-service options to match your team's preferences.
Community Connections: Engage with a trusted network of hospitality operators to share insights and best practices.
Find the Tools That Fit Your Restaurant
Frequently asked questions
A restaurant POS system is a central hub for managing orders, payments, inventory, and customer data. It streamlines operations by integrating front-of-house and back-of-house processes.
Key features include order management, inventory tracking, sales reporting, payment processing, and integration with online ordering and delivery platforms.
Cloud-based systems offer advantages like remote access, automatic updates, and data security, making them more flexible and scalable than traditional on-premise systems.
Costs vary depending on the features, hardware, and subscription plans. Some systems charge a flat monthly fee, while others may have additional costs for hardware or integrations.
Yes, many modern POS systems integrate with accounting software, inventory management tools, and online ordering platforms to provide a seamless experience.
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