Two screens. One conversation.
A 14-inch server display paired with a customer-facing 8-inch screen — every transaction visible to both sides of the counter. Tip prompts, order confirmation, loyalty enrollment, digital receipts — all happen on the guest's screen, not the server's. The full-service counter, evolved.
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Dual screens, measurable
guest-side impact.
Aggregate impact across Canadian full-service venues running CompleteStation Duo at the counter.
Transparency, by design.
Tip-on-screen transparency
Customer-side payment
Loyalty + receipts inline
Idle-screen marketing
Built-in receipt printer
Every transaction, transparent.
- Itemized order on guest screen — they verify before paying.
- Tip prompt on guest screen — they choose, no eye contact, no awkwardness.
- Digital signature capture for high-value or split-payment transactions.
Two screens that pay for themselves.
- Tip averages lift 18–24% — measurable in your first month.
- Loyalty enrollment 2× higher than paper or verbal asks.
- Email opt-in 3× higher — bigger marketing list, better retention.
Restaurant-grade hardware, dual-screen design.
Server display
Customer display
Payment
Printer
Connectivity
Operating temp
Mounting
Warranty
What operators say about CompleteStation Duo
Real counters, real tip averages, real before-and-after.
Tip averages went from 15% to 19% the month we installed the Duo. Same staff, same food, same prices. The only thing that changed was the guest saw their own tip prompt on their own screen.
The customer-facing screen ended the 'turn the iPad toward me' moments. Guests verify their order, tap their card, choose their tip — all dignified, all visible. It's a small thing that completely changes the vibe at checkout.
Loyalty enrollment doubled when we moved the prompt to the customer screen. Guests don't enroll when a cashier asks; they enroll when the screen invites them. Quiet difference, huge result.
We use the idle-screen feature to promote our seasonal cocktails. Between checkouts, the customer screen runs a 20-second reel of our cocktail menu. Drink attach rate climbed 11% in 60 days.
Tip averages went from 15% to 19% the month we installed the Duo. Same staff, same food, same prices. The only thing that changed was the guest saw their own tip prompt on their own screen.
The customer-facing screen ended the 'turn the iPad toward me' moments. Guests verify their order, tap their card, choose their tip — all dignified, all visible. It's a small thing that completely changes the vibe at checkout.
Loyalty enrollment doubled when we moved the prompt to the customer screen. Guests don't enroll when a cashier asks; they enroll when the screen invites them. Quiet difference, huge result.
We use the idle-screen feature to promote our seasonal cocktails. Between checkouts, the customer screen runs a 20-second reel of our cocktail menu. Drink attach rate climbed 11% in 60 days.